Golden Muffin Mix - Muffins

Ms. Prinan Anekrattanasin (Chef Prinan)
Ms. Prinan Anekrattanasin (Chef Prinan)
The following recipe has been designed for a home baking environment and equipment. If you wish to view our industrial recipe click here.
7 muffins
00h 03
00h 12

Preparation time: 3 minutes

Proofing and Resting Time: None

Baking Time: 12 minutes

Outcome: 7 Muffins

 

 

Tools needed: Mixer including bowl, kitchen scale, muffin cups

Ingredients and Method

Ingredients

  • 250 g Golden Muffin Mix
  • 88 g Whole eggs
  • 75 g Vegetable oil
  • 57 ml Water

Method

  1. Mix all Ingredients together into a smooth batter for 3-5 minutes on a medium speed.
  2. Pour the batter into muffins cups.
  3. Place the muffins cups onto a baking tray.
  4. The oven should have a temperature of 170°C - 180°C when you put the tray in.
  5. Bake for approx. 12-15 minutes.
  6. General hint: Various kinds of muffins can be created by adding chocolate chips, dried or frozen berries, raisins, walnuts or cocoa-powder to the batter and/or sprinkle on top.
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