Chocolate mold makes 12 small chocolate bars
Dishwasher, microwave, freezer and oven safe (450-Degree F)
Guaranteed for 3000 uses
Platinum based liquid silicone (lsr) uses injected molds rather than stamped molds; allows for greater details, flexibility and longer wear
Made in Italy
Chocolate Candy Bar Mold; made from 100-percent food grade silicone
Durable and versatile; can be used for cooking in a traditional oven or microwave or freezing
Can go straight from the freezer to the oven
Can be used in temperatures from-76 degree F to as high as 446 degree F
Made in Italy; dishwasher safe

More Information
Weight (KG)	0.100000
Shelf Life	N/A