Golden Pastry Cream – Basic Cream

Name: Golden Pastry Cream – Basic Cream
Prep time: 3 min
Yield: 1
Ingredients: 400 g Golden pastry cream; 1000 ml Water or milk

Mr. Suthep Chaijirakorn (Chef Nun)

The following recipe has been designed for a home baking environment and equipment. If you wish to view our industrial recipe click here.

00h 03

00h 00

Preparation time: 3 minutes

Proofing and Resting Time: None

Baking Time: None

Outcome: 1,400 g

Tools needed: Mixer including bowl, kitchen scale

Ingredients and Method

Mix all Ingredients together into a smooth batter for 3 minutes on a medium speed.

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