Freemat Bread Improver works well with Artisan Bread, White Toast Bread, Brown Toast Bread, Soft Buns, Crispy Rolls, Croissants and Danish Pastry
Formulated without emulsifiers, Freemat Bread Improver is infused with malt adding an aromatic, traditional taste and good rise quality to homemade breads with a crispy quality such as artisan bread and toast bread
Suitable for different recipes with the following Mixes: Multi Malt Mix, Sovital, Korn Pepp, French Village, Rex Bavarian Dark, Avena Vital, Rex Milano, Maize Max, Chia Mix, Spelt Natur, Brown Bread Concentrate, Ireks Multi, Keimkorne-Kruste, Kerniges and Pumpernickel
