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Dark Chocolate Mousse, Without Gelatine, 500g Quick Overview Dark Chocolate Mousse ( without Gelatine) for diplomate cakes, cream dessert and parfait, very economical : 500 g makes 25 portions of 60g Whip 500g of mousse powder with 1 l of whole milk, beat for 1 min at low speed and 3 min at high speed, allow to cool for 2 hours, decorate
Dark Chocolate Mousse ( without Gelatine) for diplomate cakes, cream dessert and parfait, very economical : 500 g makes 25 portions of 60g Whip 500g of mousse powder with 1 l of whole milk, beat for 1 min at low speed and 3 min at high speed, allow to cool for 2 hours, decorate
More Information FDA Number 10-3-09023-1-0141 Weight (KG) 0.500000 Dietary Needs Vegetarian, GMO Free, Nut Free Storage Cool, dry place, not in direct sunlight Shelf Life 18 Months Cream Or Mousse Mousse Pre-Mix Or Ready to Use Pre-Mix
Check how this product is used in following recipes
