Add charm and a noble chocolate taste to your desserts by using high-quality chocolate from Switzerland, 2-4 millimeters in size. Helps add fabulous visual appeal and enhance the flavor of your dessert!
All Categories
- Aroma & Essence
- Basic Ingredient
Basic Ingredient
- Cake Decoration
- Chocolate
Chocolate
- Coffee Beans
- Cream & Mousse
- Dietary Needs
Dietary Needs
- Equipment
- Flour
- Fruit & Nut
- Gel, Jam & Topping
- Paste & Filling
- Recipes
- Seasonal
Seasonal
- Spice & Seed